Crow Kitchen, which may be the world’s first bakery for wild birds, has arrived, ready to bring “all-natural birdie baked goods to America’s songbirds and the people who feed them.” I love the design of their website!
Recent Posts
Bird Guides of the World: Gerard Gorman, HungaryBy Editor
Birding Lodges of the World: Pico Bonito, HondurasBy Editor
Birding around Nanjian, YunnanBy Kai Pflug
Birding Brochure English, Part 2: ElusiveBy Kai Pflug
Three Photos: The Long and the ShortBy Editor
Swamp!By Peter
How to Be an Urban Birder by David LindoBy Carrie
Posting Calendar
| DAY | WRITER(S) | SERIES (w) |
|---|---|---|
| MON | Kai (w) | Birding Lodges |
| TUE | Donna (m) Susan (m) Hannah (m) Fitzroy (m) Grace (m) | Bird Guides |
| WED | Leslie (bw) Faraaz (bw) | Ask a Birder |
| THU | Paul (w) Cathy (bw) Kelly (m) | Birder’s Lists |
| FRI | David (w) Kendall (m) | Species Spotlight |
| SAT | Peter (bw) Luca (bw) | From the Archives |
| SUN | Clive (w) Sanjana (m) | Three Photos |
| w weekly, bw biweekly, m monthly | ||
| Any time: Dragan, Erika, Jason, John, Mark, Rolf, Sara; Location Profiles | ||
See here for info on the writers.
Newsletter
Signup and receive notice of new posts!
Thank you!
You have successfully joined our subscriber list.







Mike, thanks for adding Crow Kitchen to your blog! We really appreciate it!